The 9 Best Automatic Grill Temperature Control

LavaLockⓇ ATC-1 universal 4 probe BBQ controller designed for almost all BBQ pits! Loaded with features! 4 probes included, 3 meat probes and a pit probe. Large 50 Variable speed cfm blower fan with Stainless housing. Heavy duty aluminum case with hi resolution and bright display. Multi function Stainless Fan 3/4″ NPT adapter with shut off. Extra Stainless adapter plates for popular smokers. Open lid detection, high and low temp alarms! Easy to use! This P.I.D. BBQ controller is designed for pits Okalahoma Joe’s, Big Green Egg, Kamado Joe, Brinkmann, Old Country, Weber Smokey Mountain or Kettle & many other popular brand of cookers. Adapter plates included for BGE, most Kamado, most offset smokers and Weber Kettle or Weber Smokey Mountain. Eliminates the need for multiple temperature probe systems. Our variable speed fan has is capable of supporting most small medium and large BBQ pits. Heavy duty aluminum case with hi resolution and bright display screen, easy to read! Multi function Stainless Fan adapter with positive shut off. Allows for use of the smoker when the controller is disconnected. Includes extra Stainless adapter plates for popular smokers. This controller can be adapted to almost any BBQ pit. Constant 110v power supply, no batteries to worry about when you are cooking. Open lid detection, high and low temp alarms help protect against fire or out of fuel conditions. Easy to use, 1 button operation! Installs easily, usually no drilling required (drilling maybe required on some grills) Ships and delivers quick. Expert customer service. Made by LavaLockⓇ, a premier smoker parts brand.

Winner of the 2018 National and BBQ Association Awards, The Perfect Draft Barbecue Air Blower Takes Smoking out of the Stone Age and into the 21st Century.

Do you love to BBQ for family and friends but struggle with lighting the fire, lack of airflow that causes your meat to be over-smoked or controlling the temperature in your BBQ pit?

If you’ve searched all over and couldn’t find anything to help, then the Perfect Draft barbecue fan regulator is the solution you’ve been looking for!

Easy to assemble and powered by a 12-volt rechargeable battery, the BBQ air blower fan attaches to your firebox using powerful high temperature magnets. It assists in lighting your BBQ fire, with a variable speed fan and temperature control, helping you reach and maintain optimal cooking temperatures.

The blower works by regulating airflow. The small but powerful fan pushes air through the firebox into the cooking area which can be controlled manually or automatically.

With the included temperature probe the fan will automatically adjust it’s speed to maintain a desired temperature setting, and promote healthier cooking by reducing excessive CO2, giving you a clean burn and better tasting food.

The Perfect Draft BBQ fan air blowers make great barbeque gifts and can be used for backyard BBQs, tailgating, even professional cook teams – anyone can use it!

What’s included:

Barbecue fan air blower
12-volt Battery Charger
Thermometer Probe, 8 ft
1-inch Safety Hook with Wing Nut and Screw
Rechargeable 12-volt Samsung Battery
Variable Speed Fan, 120mm
Adapter Spacer

Note: The BBQ fan temperature control comes with 2 types of adapters. If your smoker firebox is larger than 24 inches you’ll need to buy our Flex Hose to connect to your blower.

Cut down on your cooking time, save yourself wood, enhance the flavor of your BBQ and enjoy a cleaner consistent burn with the The Perfect Draft smoker fan temperature regulator.

Instructions: METHOD #1 (customer recommended method): Start a grill with a few coals, do not overload the grill. For a target temperature of 212F (100C) for example. Use a external grill thermometer. When the grill approaches temperature, close the bottom vent, open the top vent, turn the TTT damper open 90′ degree( do not force knob or damper past 90′), pull the gasket slightly off the edge of the TTT, place the TTT over the top vent and lightly push the TTT down to seat the gasket to the lid. Damper will start to close. When the TTT damper quits moving, turn the TTT damper knob to the almost closed position (Do not use the numbers).The grill will continue to heat slightly as the limited oxygen is used. Now the TTT is set for the target temperature of the grill. Do not overshoot the target temperature. To adjust, open the TTT slightly and let it feed the grill some air. As the grill warms, the TTT damper will again move to the closed position but at the higher temperature. Wait 10-15 minutes between corrections for the temperature to stabilize. You will discover 212F(100C) is approximately 2.5 on the dial at 80F(27C) ambient air temperature. Dial setting will change with varying target temperature and ambient air temperature. METHOD #2 Turn the knob to the desired temperature setting (refer to the chart below), matching the left hand side lip (see arrow below) to the setting you want. Light 4-6 charcoal briquettes completely and place them in the center of the charcoal grate. Pile 15-20 charcoal briquettes or equivalent lump charcoal around and on top of the 4-6 lit briquettes. Put the cooking rack in place and food on the cooking rack. Put the kettle lid on. CLOSE ALL THE VENTS AND OPEN THE TOP VENT FULLY.

Cook food to perfection with the T-fal OptiGrill + XL GC722D53 electric indoor grill. With three additional programs and a 33% larger grilling surface than the original OptiGrill +, the OptiGrill + XL offers added versatility and convenience. Choose from nine pre-set programs: Burger, Poultry, Sandwich, Sausage, Red Meat and Fish, as well as Pork, Bacon and Shellfish. The grill’s precision grilling technology with sensors measures the thickness of food for auto cooking based on the program selected. When the flashing light turns solid purple, the grill has properly preheated-place food on the grill, lower the lid and it takes care of the rest. A cooking-level indicator light changes from yellow to orange to red signifying the cooking progress with audible beeps that alert when food gets to each stage: rare, medium and well-done. Take food off the grill once it’s reached your preferred level of doneness. Along with the nine pre-set programs, the electric grill provides two additional cooking options: Frozen mode for defrosting and fully cooking frozen food and Manual mode with four temperature settings for cooking vegetables or personal recipes. (Note: when preheating for a pre-set program, keep the lid closed or the grill will automatically switch to Manual mode.) The OptiGrill + XL features a powerful 1800-watt heating element, user-friendly controls ergonomically located on the handle and die-cast aluminum plates with a nonstick coating for effortless food release. The slightly angled cooking plates allow fat to run away from food and into the drip tray for healthier results and the drip tray and cooking plates are removable and dishwasher-safe for quick cleanup. Housed in brushed stainless steel, the OptiGrill + XL electric indoor grill makes an attractive addition to any counter. A recipe book is included. Cooking surface 800 cm²

Package included:
1 x Digital Temperature Controller 
1 x NTC 100K Cylindrical Metal Temperature Sensor with 1 meter cable
English Manual

Notice: If you want to use this temperature controller for BBQ, you have to purchase one barbecue probe.

For Controlling temperature on electric BBQ, Grill, Smoker, Oven, Stove, Drying Oven,Thermal shrink Tunnel, Heat sealing machine, …. in the temp range -22 to 572 °F (-30 to 300 °C) Features:

Digital temperature controller, -30 to 300 °C (or -22~572 °F) temperature measurement and control

Display resolution of 0.1 degrees, 1 degree control resolution
Optional cooling or heating mode
1-25 degree adjustable hysteresis
Delay start function, 0-30 minutes adjustable
The lower range limit temperature adjustment function
Down with the data storage function,
Relay shock current 10A/220V. Reliable operation resistive load maximum 1000W, 600W maximum inductive load
The machine maximum power consumption: less than 2W
Measurement error: less than ± 1 °C
Working temperature: -20 °C ~ 80 °C Electrical Performance:

Temperature control range: -30 ~ 300 Celsius / -22~572 Fahrenheit
Temperature measurement error: ± 1 Celsius
Sensor Type: NTC 100K, B=3950
Display Resolution: 0.1
Control accuracy: 1 Celsius
Supply Voltage for thermostat: 110VAC 
Current: MAX 200MA
Relay contact current: AC 10A/220V

The IQ110 connects to nearly any charcoal or wood fueled barbecue pit. Here’s the amazing part: You set the cooking temperature on the dial and it then regulates the cooking temperature just like a kitchen oven does. In fact, it regulates the cooking temperature BETTER than most kitchen ovens! And better than a kitchen oven, your foods cook in a smoky environment that is naturally moist resulting in foods that are juicy, fall-off-the-bone tender, and simply delicious. The IQ110 is installed on most cookers without tools. First, the standard adapter is attached to a lower fire vent using the thumb/toggle bolt. The remaining two lower vents are then sealed with the included high temperature aluminum tape. The IQ110 ‘s air hose is then connected to the adapter. Finally, the temperature sensor is attached to the cooking grate and plugged into the IQ110. The only thing left is to get hungry! Includes IQ110 Blower Box, Air Tube, AC Power Supply, 6’ Smoker Temperature Probe, Users Guide, and Standard Pit Adapter Kit. Fits Weber, Char-Broil, Brinkman, Viking, and many more.

The IQ110 connects to nearly any charcoal or wood fueled barbecue pit. Here’s the amazing part: You set the cooking temperature on the dial and it then regulates the cooking temperature just like a kitchen oven does. In fact, it regulates the cooking temperature BETTER than most kitchen ovens! And better than a kitchen oven, your foods cook in a smoky environment that is naturally moist resulting in foods that are juicy, fall-off-the-bone tender, and simply delicious. The IQ110 is installed on most kamados without tools. First, the adjustable adapter is slid into the lower vent door track. The IQ110 ‘s air hose is then connected to the adapter. Finally, the temperature sensor is attached to the cooking grate and plugged into the IQ110. The only thing left is to get hungry! Includes IQ110 Blower Box, Air Tube, AC Power Supply, 6’ Smoker Temperature Probe, Users Guide, and Large Adjustable Kamado Pit Adapter Kit. Fits all Big Green Eggs (except small), all Primo Kamados, all Big Steel Kegs, all Bubba Kegs, Costcos Phase II Vision, Kamado Joes Big and Classic, and any kamado with sliding lower vent door height between 2-3/4″ to 3-3/4″.

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Conclusion

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