Best 1325 Qt Dutch Oven
Nowadays, there are so many products of 13.25 qt dutch oven in the market and you are wondering to choose a best one. You have searched for 13.25 qt dutch oven in many merchants, compared about products prices & reviews before deciding to buy them.
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Here are some of best sellings 13.25 qt dutch oven which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
Le Creuset Signature Enameled Cast-Iron 13-1/4-Quart Round French (Dutch) Oven, Cerise (Cherry Red)
- 45% larger handles that provide a sure grip, even with oven mitts
- The superior heat distribution and retention of le creuset enameled cast iron
- An advanced sand-colored interior enamel with even more resistance to wear
- A larger composite knob that withstands temperatures up to 500ºF
- Colorful, long-lasting exterior enamel that resists chipping and cracking
Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the Signature Collection round French Oven blends the best of the past with the latest innovations for comfort and functionality. Handcrafted one at a time inside our Fresnoy-Le-Grand foundry for nearly a century, Le Creuset round French Ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.
Staub Graphite Grey Enameled Cast Iron Round Cocotte, 13.25 Quart
Make delicious pot roast or soup in this classic cocotte from Staub. Fabricated from cast iron, it is durable and strong. The heavy weight, tight fitting lid retains moisture and features a nickel steel knob. The smooth enamel bottom works on all stovetops and is oven safe up to 500 degrees Fahrenheit. A timeless cookware piece that has been perfected and requires no seasoning, it features self basing spikes that offer continuous, natural basting while cooking, turning out a superior final product. Perfect for soups, stews, casseroles, and many more classic one pot meals, it moves beautifully from stovetop to oven to table, and makes a beautiful centerpiece presentation while serving. Backed by a lifetime warranty, it is dishwasher safe, making cleanup a breeze. The manufacturer acknowledges this item is dishwasher safe, but does not recommend washing it in the dishwasher often in order to prolong its life.
13-1/2″ diameter x 6-3/4″ H, with a 13.25 quart capacity
Le Creuset Enameled Cast-Iron 13-1/4-Quart Round French Oven, Red
- 13-1/4-quart round-shaped French oven made of enameled cast iron
- Cast-iron loop side handles
- black, phenolic, stay-cool lid knob
- Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
- Washing by hand recommended
- oven-safe to 350 degrees F
- Measures 14 by 16-1/2 by 8-1/5 inches
- lifetime limited warranty
Product Description
Designed to accommodate full roasts and whole fowl, this large 13-1/4-quart round French oven comes in handy when cooking for a crowd or preparing recipes that call for oversized ingredients. The heavy cast-iron cookware provides a colorful, long-lasting exterior enamel that resists chipping and cracking, plus a durable, nonreactive sand-colored interior enamel that offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the oven browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. Two loop cast-iron side handles help ensure a steady grip during transport–even when wearing bulky oven mitts, and the unit’s secure-fitting lid locks in heat and moisture while cooking. The lid also comes fitted with a black phenolic knob that’s oven-safe up to 350 degrees F. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the French oven can be safely used on any stovetop, including induction, and should be hand washed for best results.
Amazon.com
Beautiful enough for the table and durable enough to outlive its lifetime warranty against defects, this heavy, round, 13-quart French oven is perfect for preparing and ceremoniously serving dishes like cassoulet and vegetable soup. It’s made of cast iron, with both exterior and interior clad in two coats of enamel.
As cast iron is unexcelled for heat distribution and retention and enamel is impervious to acids and odors, the oven (or casserole) browns and cooks food uniformly and gently without hot spots and can be used for marinating. It’s safe on any stovetop, including induction, and dishwasher-safe. The plastic knob on its heavy, tight-fitting lid is ovenproof to 450 degrees F. Like all Le Creuset cast-iron products, it’s hand cast in a one-of-a-kind sand mold and hand finished at the Le Creuset factory in France. It carries a lifetime warranty against defects and measures 16-1/2 by 13-3/4 by 8 inches. –Fred Brack
Lodge 6 Quart Enameled Cast Iron Dutch Oven. Classic Red Enamel Dutch Oven (Island Spice Red)
- 6 Quart Dutch Oven, Red. A flawless pairing of form and function that doesn’t quit, the Lodge Dutch Oven is an enameled cast iron classic that’s great for preparing and serving memorable meals.
- WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories. Dimensions : 13.56 L X 10.98 W X 4.68 H inch
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
This 6-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Three layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 10 3/4″ diameter, 4 1/2″ deep. Island Spice
Lodge 7 Quart Pre-Seasoned Cast Iron Dutch Oven. Classic 7-Quart Cast Iron Pot with Lid and Dual Handles for Slow Cooking.
- 7 Quart Seasoned Cast Iron Dutch Oven. A classic cooker that doesn’t quit, the Lodge Cast Iron Dutch Oven is a classic that’s great for preparing and serving memorable meals. Pre-seasoned and ready to go.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Product Description
The original slow cooker, provides even heat distribution for best cooking results, with cover, and loop handles.
Brand Story
By Lodge
Staub 1103418 Round Cocotte Oven, 13.25 quart, Graphite Grey
- Made in France , Heavy weight tight-fitting lid retains moisture spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900F/482C without lid Lids are oven safe up to 500F/260C , Nickel steel knob
- Smooth enamel bottom works on all stovetops including gas electric glass ceramic induction and halogen
- Unique interior matte texture results in exceptional browning , Dishwasher safe hand wash recommended
- Like all enameled cast iron cookware, our handcrafted pieces are fired upside-down in a kiln. To ensure thorough enameling, they are rotated with each coat. This might result in minor color variations from where the rim rested on the rack.
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub’s special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Le Creuset Enameled Cast-Iron 13-1/4-Quart Round French Oven, Cobalt
- 13-1/4-quart round-shaped French oven made of enameled cast iron
- Cast-iron loop side handles
- black, phenolic, stay-cool lid knob
- Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
- Washing by hand recommended
- oven-safe to 350 degrees F
- Measures 14 by 16-1/2 by 8-1/5 inches
- lifetime limited warranty
Product Description
Professional and home chefs will get a lifetime of use from this 13-qt. Round Dutch Oven. Ideal for browning and searing in, cooking and re-heating chilis, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Roomy enough to cook a meal and still have plenty of leftovers. Move it from stovetop to oven when you’re ready. Cast iron enameled Dutch oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. About Le Creuset…Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you’ll pass it on to the next generation of promising cooks.
Amazon.com
Beautiful enough for the table and durable enough to outlive its lifetime warranty against defects, this heavy, round, 13-quart French oven is perfect for preparing and ceremoniously serving dishes like cassoulet and vegetable soup. It’s made of cast iron, with both exterior and interior clad in two coats of enamel.
As cast iron is unexcelled for heat distribution and retention and enamel is impervious to acids and odors, the oven (or casserole) browns and cooks food uniformly and gently without hot spots and can be used for marinating. It’s safe on any stovetop, including induction, and dishwasher-safe. The plastic knob on its heavy, tight-fitting lid is ovenproof to 450 degrees F. Like all Le Creuset cast-iron products, it’s hand cast in a one-of-a-kind sand mold and hand finished at the Le Creuset factory in France. It carries a lifetime warranty against defects and measures 16-1/2 by 13-3/4 by 8 inches. –Fred Brack
Lodge 7.5 Quart Enameled Cast Iron Dutch Oven. XL Blue Enamel Dutch Oven (Carribean Blue) – EC7D33
Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. This 7.8-Quart Enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 12″ diameter, 4 3/4″ deep. Caribbean Blue. Imported. For added longevity, pre-heat and cool your cookware gradually
AmazonBasics Enameled Cast Iron Dutch Oven – 7.5-Quart, White
- White 7.5-quart enameled cast-iron Dutch oven for baking, braising, roasting, and more
- Made of heavy-duty cast iron for thorough, even heating and optimal cooking performance
- Enamel finish won’t react to food
- pot can be used to marinate, cook, and store food
- Oven-safe to 400 degrees F
- suitable for all cooking surfaces but handle with care on glass or ceramic stovetops to prevent scratching
- hand wash only (NOT dishwasher safe)
- Loop side handles for easy transport
- secure-fitting lid
- backed by an AmazonBasics limited 1-year warranty
An Amazon Brand.
Staub Cast Iron 13.25-qt Round Cocotte – Grenadine
- Made in France
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub’s special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
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